CPW’s Focaccia Sandwich
stuffed with ham, turkey, cheese, crisp greens, tomato, onion,
and a balsamic vinaigrette 9.50
Carolina Fromage Burger
half a pound of certified Angus beef crowned with cheddar and veggies,
served with pasta salad and fries 9.95
CPW’S Meatball Hoagie
Huge meatballs with marinara and lots of cheese stuffed in a french roll.
Baked and delicious! Served with fries and pasta salad. 9.50
The Philly Dip
sliced ribeye grilled with green pepper, onion, mushroom, and provolone cheese.
Served on a toasted hoagie with a side of au jus, pasta salad and fries 9.50
Eggplant Parmesan Hoagie
breaded and deep-fried, baked with marinara and mozzarella cheese.
Served with pasta salad and fries 9.50
The Crawfish Po-Boy
spiced up and deep-fried Louisiana crawfish tails loaded on a crusty french bread
roll with piquant remoulade and sandwich veggies,
served with fries and pasta salad 9.95
Chicken Salad Club II
with chicken breast salad on wheat with bacon, cheese, leaf lettuce, tomato,
and onion, served with pasta salad and fries 9.50
grilled chicken breast marinated with our ”Grecian Formula“. Paired with
deep-fried eggplant, crisp bacon, spinach, tomato, onion, garlic aioli, and feta
cheese. Served with fries and pasta salad. 9.95
The Texas Barbecue
half a pound of mesquite smoked beef brisket sliced thin and piled on
Texas Toast. Smothered in our tangy ”West Texas Red“ sauce and
served with fries and pasta salad 9.50
Additional sides are offered with Sandwiches.
Garden salad can be substituted for both sides.
We have many vegetarian items on our menu as well as lo-carb friendly
choices. Ask your Server for assistance with these... Enjoy!